The Foundry Restaurant Menu (Update 2025)
Introducing The Foundry Restaurant, a cocktail bar offering a variety of American dishes and signature chicken wings. Located at 50 Commercial St in Manchester, NH, this upscale establishment is known for its warm and inviting atmosphere, a mix of log cabin, brick house, and industrial vibes. With a capacity to seat up to 400 guests, The Foundry prides itself on being the largest certified farm-to-table restaurant in New Hampshire. Customer reviews rave about the exceptional service provided by knowledgeable and friendly staff. The menu features creative dishes like Fig & Apple Panini with bacon jam, Braised Short Ribs with sweet potato gnocchi, and Grilled Peach Salad. The restaurant also offers an impressive selection of cocktails and desserts. For a memorable dining experience with locally sourced ingredients and top-notch service, The Foundry is a must-visit spot in Manchester.
Entrees
Smoked / Chicken
Lemon-roasted fingerling potatoes | spinach dried cherry relish
Roast Breast Of Duck
Farro | mushrooms | asparagus | sweet peas duck confit blood orange sauce
Steak Frites
Grilled hanger steak | buttered fries baby kale | demi glaze
Grilled Filet Mignon
Truffle crushed potatoes | asparagus cheese curd crust | red wine sauce
Grilled Local Ribeye
Mushroom-blue cheese bread pudding | baby carrots | seared greens demi glace
Port Braised Beef Short Ribs
Local grits | baby beets spinach pickled onions
Roast Cod
Bacon coriander carrots fingerling potatoes white wine herb broth
Caramelized Sea Scallops
Potato puree arugula | cipollini onions black truffle sauce crispy onions
Pan Seared Salmon
Orzo smoked salmon sweet peas preserved lemon
Seafood Gumbo
Shrimp scallops lobster | mussels | andouille sausage | anson mills carolina gold rice
Duck Confit And Gnocchi
Coriander carrots peas truffle sauce | toma cheese
Roasted Cauliflower
Lentils mushrooms sundried tomato pesto
Classic Orange
Pineapple Raspberry
Blood Orange
Raspberry Pomegranate
Bubbles
Meet Mary
Prim & Proper
Classic bloody mary featuring stolichnaya vodka
Firestarter
Classic recipe made with fiery st.george green chile vodka
Cousin Maria
Twist on the traditional; featuring hornito's reposado tequila
Spinning Room Bellini
Peach puree, peach schnapps, fresh lemon juice & a splash of red wine topped with prosecco
A Really Good Morning
Van gogh espresso vodka, perc coffee liqueur, marie brizard chocolat royal & coole swan superior irish cream liqueur
Sparkling Raspberry-Lemon Mojito
Fabrizia limoncello, raspberry puree, muddled mint, simple syrup & fresh lemon juice topped with prosecco
House Specialties
Cheese & Charcuterie Board
Brookford Farm Shades Of Blue
Canterbury, nh raw cow's milk cheese aged - months
Contoocook Creamery Maple Smoked Cheddar
Contoocook, nh cow's milk cheese aged - months
Brookford Farm Maasdam
Canterbury, nh raw milk cheese aged - months
Bell & Goose Farm Camembert
North hampton, nh pasteurized cow's milk aged weeks (exclusive at the foundry)
Sunset Rock Farm Goat Cheese
Lebanon, nh pasteurized fresh goat cheese
Valley View Farm Topsfield Tuffet
Topsfield, ma aged goat cheese aged - months
Old Chatham Farm Ewes Blue
Old chatham, ny sheep's milk blue cheese aged - months
Meier's Farm White Face Cheddar
Fort covington, ny cow's milk cheese aged - months
Grafton Village Farm Shepsog
Brattleboro, vt aged cow's/sheeps milk cheese aged - month
Brookford Farm Gouda
Canterbury, nh cow's milk cheese aged - months
Brookford Farm Raw Cheddar
Canterbury, nh raw cow's milk aged - months
Robie Farm Toma
Piermont, nh cow's milk cheese aged - months
Prosciutto De Parma
San danielle, italy dry cured pork shoulder aged months
Short Creek Farm Finoccia
Northwood, nh fennel aged pork sausage aged - weeks
Bresola New England Charcuterie
Waltham, ma aged - months
Lomo New England Charcuterie
Waltham, ma dry cured pork loin aged - weeks
Hopewell Farm Ham
Newbury, nh maple cured and smoked
Short Creek Farm Saucission Sec
Northwood, nh dry-aged pork sausage aged - weeks